15 Strawberry Whipped SensationPrintable Recipe

The "DOG DAYS" of summer are here to stay!!! 4th of July is just days away. A refreshing frozen dessert is always welcome to beat the heat. This Strawberry Whipped Sensation recipe was featured in the Summer 2008 Kraft Foods Food and Family Magazine. Find the archived recipe HERE.

I modified this recipe by adding Blueberries and one extra tub of Cool Whip Whipped Topping. I also decided to add food coloring to whipped topping, which I used to decorate the dessert.

Ingredients:

• 2 pkg. (1 lb. each) fresh strawberries
• 1 Pint Blueberries
• 12 Oreo Chocolate Sandwich Cookies

• 2 cans (14oz. each) Eagle Brand Sweetened Condensed Milk.
• 1/4 cup lemon juice; divided in half (2 tbsps. each half)
• 2 tubs (8oz. each) Cool Whip Whipped Topping, thawed. I used one for the whipped mixtures and the other one to frost and decorate the dessert.

• 1 1/2 tbsp. melted butter
• Red and Blue Food Coloring
• Sliced strawberries for garnish

Other:

• 12" X 6.5" foil loaf pan
• Large piece of foil to line the loaf pan
• 2 Decorating disposable bags with tips #5 and 2D

Directions:

1. Shape foil onto outside of loaf. Line pan with shaped foil.

Whipped Fillings:
2. Mashed the Strawberries and Blueberries in two separate bowls.
3. Add 1/2 cup of condensed milk and 2 tbsps. lemon juice into the mashed blueberries; add 1 cup of Cool Whip. Stir until mixed.
4. Add 1 cup milk and the lemon juice to the Mashed Strawberries. Add remaining cool whip, stir. Save remainder milk for another recipe.
5. Chop cookies and combine with melted butter.
6. Pour the blueberry mixture into the prepared loaf pan followed by the strawberry mixture.
7. Spoon cookie mixture over the whipped strawberry.

8. Cover loaf with foil ends and press down gently.

9. Freeze 6 hours.
Finishing:
10. Reserve 1 cup from the second tub of Cool Whip.
11. Turn dessert upside down onto your serving dish.
12. Remove pan and foil.

13. Spread remaining Cool Whip onto top and sides of dessert.
14. Mix 1/2 reserved Cool Whip with 1-3 drops of Blue food coloring and fill a decorating bag with tip #2D.
15. Mix remaining Cool Whip with 1-3 drops of Red food coloring and fill the second decorating bag with tip #5.
16. Write your favorite words or phrases with Pink whipped topping.
17. Pipe small stars around the bottom and on top of dessert with the Blue whipped topping.
18. Freeze dessert until ready to serve.

The combination of the two Berries looks awesome and tastes fabulous. Blueberries are also called, "The Miracle Berry". The package I bought came with an informative label. See below....

I have enjoyed making this recipe since the Summer of 2008 and it has become my favorite Summer Frozen Strawberry dessert.

Add sliced fresh Strawberries with each serving.
Now I am going to have a piece and savor every bite.

I hope you give this recipe a try.

Happy 4th of July !!!!

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